Prime center cuts of our select ahi sashimi. We give you the gold bar experience from the upper portion of our best Hawaiian ahi loin crown. Deep and robust ruby red Hawaiian jewelry from our shores to yours overnight.
Characteristics
Sashimi color: deep ruby red
Texture: dry, sticky, gooey
Flavor: simply butter
Oil content: visible heavy fat
Shelf life: 10 days
Cooking Suggestions
Sashimi: phenomenal
Sear: excellent
Grill: waste of money
Raw: a must
Sashimi: carpachio, tartar, poke
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